Tag Archives: Food

Wi Jammin’ Tropical Fruits


             Home-made Papaya Jam            Home-made Acerola Cherry Jam  

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Sunday Dinner


Escovitch fish (King mackerel or Kingfish) with brown rice, corn, and tomato.

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Jamaican Fruit Series: Banana


Banana

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Roadside Kitchen


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Organic Gungo Pea Hummus with Scotch Bonnet Paste


Organic Gungo Pea Hummus Ingredients: 2 Cups gungo peas 5 Garlic cloves 1 Large scallion 8-10 Pimento berries 2 Pinches of salt 2 Pinches all-purpose seasoning 2 Tablespoons olive oil ¼ Cup water from cooked peas    Preparation: Add water, peas, … Continue reading

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Boston Jerk Centre


Boston Jerk Centre in Portland.

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At the Market…


It’s so righteous to see all these fresh from the garden roots and vegetables. One cannot help but wonder…how bountiful Earth can be…and being in Jam Rock brings me back to my roots and a place of peace. Going to … Continue reading

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Country-Style Cooking


One mile out of St. Catherine heading into St. Ann, on the A1, is where Faith Penn is located. Faith Penn is a pit stop with small kitchens ready to serve up some tasty Jamaican Country-Style Cooking. What do I … Continue reading

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How Angela’s tried to get away with Murder


The one thing I do not like is a sweaty waiter who rushes me through my order, after I have waited for fifteen minutes, simply because they are short-staffed. The scene at Angela’s Italian Restaurant was like a murder plot gone … Continue reading

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Island Style Breakfast


Photo Challenge of the Week Ackee and Salt fish, served with Johnny cake, fried Breadfruit, and fried Plantains. All di body needs fi start di day right…wicked breakfast.

Posted in Flavors of Jamaica, Healthy Eating, Photo Post a Week 2011 | Tagged , , , , , | Leave a comment